American Yacht Charters: Elegant Menus









NOTE: A second entree from any Elegant menu may be added for an additional $6.50 per person, based on the higher priced entree. 
A second accompaniment or salad may be added for an additional $2.00 per person.

 

 

 

 

 

 

 

 

 

 

 

 


NOTE: A second entree from any Elegant menu may be added for an additional $6.50 per person, based on the higher priced entree. 
A second accompaniment or salad may be added for an additional $2.00 per person.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NOTE: A second entree from any Elegant menu may be added for an additional $6.50 per person, based on the higher priced entree. 
A second accompaniment or salad may be added for an additional $1.50 per person.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


NOTE: A second entree from any Elegant menu may be added for an additional $6.50 per person, based on the higher priced entree. 
A second accompaniment or salad may be added for an additional $2.00 per person.


THE VENETIAN
SELECTION

$18.95 per person
(25 person minimum)

Choose one main entree:

Penne or Farfalle Pasta Alfredo
With your choice of smoked salmon or sliced chicken breast, blended with our creamy Alfredo sauce

Tortellini Angelo
With chicken breast, mushrooms, cream and Parmesan cheese

Choose one salad:

Caesar Salad
Crisp hearts of romaine, shredded Parmesan cheese and basil croutons tossed in a classic Caesar dressing

House Salad
Field greens with cucumbers, pear tomatoes and croutons, with choice of Parmesan Italian, Ranch or raspberry vinaigrette

Mandarin Salad
Field greens, English cucumbers, Mandarin oranges, enoki mushrooms and croutons tossed with a raspberry vinaigrette


This menu includes:

  • One entree
  • One salad
  • Fresh, steamed vegetables
  • Assorted fresh-baked breads and
    creamery butter
  • Coffee service
  • China and silverware

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THE INTERNATIONAL SELECTION
$23.95 per person
(25 person minimum)

Choose one main entree:

Filet Tips and Wild Mushrooms
Tender tips of filet mignon sautéed with a combination of mushrooms and a rich Merlot demi-glaze sauce

Chicken Piccata
Fresh chicken breast lightly crusted in seasoned flour, sautéed with butter, deglazed with white wine and flavored with lemon and capers

Apricot Chicken
Tender strips of chicken breast sautéed with peppers and onions, accented with tomatoes and served in a light apricot sauce

Chicken Chasseur
Fresh chicken breast baked perfectly, topped with sautéed mushrooms and artichoke hearts, and nestled in a garlic and cream sauce

Tequila Lime Chicken
Tender chicken breast sautéed and deglazed with tequila, spritzed with lime and cilantro cream sauce

Sesame Orange Chicken
Lightly battered chicken strips stir-fried with sesame seed oil and orange glaze

Lemon Herb Chicken
Fresh, tender chicken breast basted with wine, lemon, herbs and glazed with a Burre Blanc sauce


Choose one accompaniment:

  • Dill Rice Pilaf
  • Penne Pasta
  • Rosemary Roasted Potatoes
  • Parsley Potatoes
  • Garlic Mashed Potatoes


Choose one salad:

Caesar Salad
Crisp hearts of romaine, shredded Parmesan cheese and basil croutons tossed in a classic Caesar dressing

House Salad
Field greens with cucumbers, pear tomatoes and croutons, with choice of Parmesan Italian, ranch or raspberry vinaigrette

Mandarin Salad
Field greens, English cucumbers, Mandarin oranges, enoki mushrooms and croutons tossed with a raspberry vinaigrette


This menu includes:

  • One entree
  • One accompaniment
  • One salad
  • Fresh, steamed vegetables
  • Assorted fresh-baked breads and
    creamery butter
  • Coffee service
  • China and silverware

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THE COSMOPOLITAN SELECTION
$27.95 per person
(25 person minimum)

Choose one main entree:

Salmon and Dill
Fresh salmon filet lightly seasoned with lemon and pepper, served with a dill cream

Pork Loin
Whole roasted pork loin cooked with a fruit combination, served with a rum raisin sauce

Pacific Mahi
Seared tuna, seasoned with herbs, deglazed with butter and wine, served with a macadamia nut cream sauce

Chicken Cordon Bleu
Boneless chicken breast rolled with Swiss cheese and ham, and coated with a savory mustard sauce

Mesquite Grilled Flank Steak
Carved and served with a tangy barbecue sauce and creamy horseradish


Choose one accompaniment:

  • Dill Rice Pilaf
  • Penne Pasta
  • Rosemary Roasted Potatoes
  • Parsley Potatoes
  • Garlic Mashed Potatoes


Choose one salad:

Caesar Salad
Crisp hearts of romaine, shredded Parmesan cheese and basil croutons tossed in a classic Caesar dressing

House Salad
Field greens with cucumbers, pear tomatoes and croutons, with choice of Parmesan Italian, ranch or raspberry vinaigrette

Mandarin Salad
Field greens, English cucumbers, Mandarin oranges, enoki mushrooms and croutons tossed with a raspberry vinaigrette

This menu includes:

  • One entree
  • One accompaniment
  • One salad
  • Fresh, steamed vegetables
  • Assorted fresh-baked breads and
    creamery butter
  • Coffee service
  • China and silverware

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THE ROYALE SELECTION
$35.95 per person
(25 person minimum)

Choose one main entree:

Prime Rib of Beef
Choice prime rib slow-cooked with fresh apple, carved and served with a creamy horseradish demi-glaze

Filet Mignon
Whole roasted filet mignon flavored with California pink peppercorns, deglazed with cabernet and served with a cabernet demi-glaze

Shrimp Scampi
Large prawns butterflied, sautéed with garlic, butter, onions, pepper and parsley

Baby Lamb Rack
Petite lamb chops, broiled to perfection and served with a black cherry sauce demi-glaze


Choose one accompaniment:

  • Dill Rice Pilaf
  • Penne Pasta
  • Rosemary Roasted Potatoes
  • Parsley Potatoes
  • Garlic Mashed Potatoes


Choose one salad:

Caesar Salad
Crisp hearts of romaine, shredded Parmesan cheese and basil croutons tossed in a classic Caesar dressing

Royale Salad
Crisp romaine with pears, sautéed walnuts and Roquefort dressing

Mandarin Salad
Field greens, English cucumbers, Mandarin oranges, enoki mushrooms and croutons tossed with a raspberry vinaigrette


This menu includes:

  • One entree
  • One accompaniment
  • One salad
  • Fresh, steamed vegetables
  • Assorted fresh-baked breads and
    creamery butter
  • Coffee service
  • China and silverware

Back to top

 

Download PDF versions
of these menus here:

All Elegant Selections Include:

  • Fresh, steamed vegetables

  • Assorted fresh-baked breads and creamery butter

  • Coffee service

  • China and silverware

The International, Cosmopolitan and Royale Menus Include Your Choice of One Accompaniment:

  • Dill rice pilaf

  • Rosemary roasted
    potatoes

  • Parsley potatoes

  • Penne pasta

  • Garlic mashed potatoes





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