STATION MENUS
(25
person minimum for all menus)
PASTA STATION
$21.00 per person for 1 station
$14.00 per person for 2 stations
$12.00 per person for 3 or more
A selection of pastas and homemade sauces with assorted breads and grated cheeses
Includes
all items:
Penne
Pasta
Served with chicken piccata
Tricolor
Cheese Tortellini
Served with a tomato basil sauce
Fusilli
Pasta
Served with vegetable primavera sauce
Caesar
Salad
Accented with basil croutons
Optional:
Fresh
Mozzarella & Tomato Salad
Add $1.95 per person 25
person minimum
Served with basil and balsamic vinaigrette
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MEXICAN
STATION
$22.00 per person for 1 station
$14.95 per person for 2 stations
$12.95 per person for 3 or more
A combination of traditional and California-style foods
Includes
all items:
Soft
Chicken Tacos
Tender chicken breast with cream cheese and chilies served on a warm flour tortilla
Fish
Tacos
Fresh white fish with tomatoes, onions, chilies and cilantro, served on a warm flour
tortilla
Mini Beef
Burritos
Served with a garlic salsa
Spanish
Rice
With peppers, onions and tomatoes
Chips
and Salsa
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PACIFIC
RIM STATION
$22.00 per person for 1 station
$14.95 per person for 2 stations
$12.95 per person for 3 or more
A selection of foods where the Far East and California meet
Includes
all items:
Orange
Chicken
Tender strips of chicken breast stir-fried crisp with an orange glaze
Sesame
Ginger Beef
Strips of filet mignon sizzling with soy, ginger and sesame seeds
Brown
Rice
Accented with peas
Stir-Fried
Vegetables
Served with hoisin sauce
Mandarin
Orange Salad
Served with baby lettuce and sweet honey mustard sauce
Optional:
Spring
Rolls
Add $2.00 per person 25 person minimum
Served with sweet, hot mustard sauce and plum sauce
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SEAFOOD
STATION
$26.95 per person for 1 station
$15.95 per person for 2 stations
$13.95 per person for 3 or more
A wonderful offering of fine seafood and refreshing accompaniments
Includes
all items:
California
Crab Cakes
Tender Alaskan crab with Japanese bread crumbs, green onions, a touch of chilies sautéed
golden, served with avocado salsa and tangy tartar sauce
Fresh
Cold-Water Halibut
Seasoned with lemon and pepper, broiled and served with a light vodka sauce
Asparagus
Salad
Served with port wine vinaigrette
Cucumber
and Red Onion Salad
Served with rice wine vinaigrette
Assorted Breads
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CALIFORNIA
SATE STATION
$24.95 per person for 1 station
$14.95 per person for 2 stations
$12.95 per person for 3 or more
Includes your choice of three selections of fine meats and fish, ribboned on a bamboo
skewer and served with an array of unique sauces
Choose
any 3 selections:
Filet
Mignon
Served with Thai peanut sauce
Tender
Chicken Breast
Served with mango chutney sauce
Baby Lamb
Served with apple mint sauce
Mahi
Mahi
Served with macadamia nut sauce
Tequila
Lime Chicken
Served with cilantro cream sauce
Two-Toned
Rice
Served with fruits and nuts
Optional:
Elaborate
Fresh Fruits Display
Add $2.00 per person
25 person minimum
Cantaloupe, pineapple, honeydew, red and green grapes, and strawberries
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CARVING
STATION
$23.95 per person for 1 station
$16.50 per person for 2 stations
$14.50 per person for 3 or more
Your choice of two oven-roasted meats delectably seasoned and chef-carved to order, with
roasted red potatoes and a melange of fresh vegetables
Choose
any 2 meats:
Prime
Rib of Beef
Served with petite, buttermilk rolls and cream horseradish
Leg
of Lamb
Served with petite sourdough rolls, apple butter sauce and mayonnaise
Bourbon
Roasted Turkey
Served with petite cheese onion rolls, lemon mayonnaise and cranberry compote
Pork
Tenderloin
Served with petite Dutch crunch rolls, apple raisin sauce and selected mustard
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MINI-DESSERT
STATION
$5.95 per person
25
person minimum
Includes your choice of four desserts and coffee service
Choose
any 4 desserts:
Creme Brulee Squares
Strawberry Cobbler Triangles
Chocolate
Espresso Diamonds
Mocha Crunch Bars
Pear, Apple and Almond Squares
Apple Streusel Squares
Boysenberry Cheesecake Squares
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